Shift Manager
McDonald's
Date: 2 days ago
City: Montgomery, AL
Contract type: Part time

Overview
Murphy Family Restaurants is a family-owned franchisee for over 30 McDonald's across Southeast Alabama and the Florida Panhandle. We are looking for talented Shift Managers to join our growing team! Shift Managers lead shifts, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
This role requires at least 1 year of management experience, preferably in a quick service restaurant. Shift Managers have the benefit of flexible scheduling (part-time or full-time).
Responsibilities Include But Are Not Limited To
Murphy Family Restaurants is a family-owned franchisee for over 30 McDonald's across Southeast Alabama and the Florida Panhandle. We are looking for talented Shift Managers to join our growing team! Shift Managers lead shifts, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
This role requires at least 1 year of management experience, preferably in a quick service restaurant. Shift Managers have the benefit of flexible scheduling (part-time or full-time).
Responsibilities Include But Are Not Limited To
- Plan for each shift (i.e., crew positioning, stock levels); monitor crew performance during the shift, take action to ensure the team is meeting McDonald’s standards
- Maintain safety and security during the shift; ensure cash controls are in place during the shift (safe contents, skims, deposits, cash +/-)
- Oversee profitability of the shift; manage labor and food cost
- Responsible for meeting targets during their shift; identify danger zones and effectively give direction
- Handle and oversee crew schedules; coordinate breaks for the team; enforce labor laws and company policies; drive and expect a high level of performance from the team
- Supervise and lead food safety procedures and cleanliness measures to meet McDonald’s standards
- Address customer concerns; follow customer recovery process when necessary
- Provide encouraging leadership for crew and managers to provide an outstanding guest experience
- Cultivate and encourage training, education, and continued learning within the restaurant
- Assist assigned Department (People, Kitchen, or Guest Services) meet their goals
- *Other duties as assigned
- At least 1 year of management experience, preferably in a quick service restaurant
- Passion for helping and serving others (customers and fellow team members)
- Strong customer service and support focus
- Ability to communicate effectively and professionally
- Make decisions and provide solutions in a fast-paced environment
- Flexible scheduling
- PTO & Paid Vacation, after meeting eligibility requirements
- Company paid Telehealth (Doctor on Demand)
- $3,000/year in college tuition assistance
- Same day pay available with Tapcheck
- McDonald’s training and advancement opportunities
- Free meals + 30% National Employee Discount, at participating locations
- Exclusive discount program
- This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
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