Kitchen Manager
Taco Boy
Date: 8 hours ago
City: Charleston, SC
Contract type: Full time
Benefits:
PRIMARY OBJECTIVE: Lead and manage a talented kitchen team through hiring, training, and behavior management to create an unforgettable dining experience.
Key Responsibilities:
- Dental insurance
- Employee discounts
- Health insurance
- Paid time off
- Vision insurance
PRIMARY OBJECTIVE: Lead and manage a talented kitchen team through hiring, training, and behavior management to create an unforgettable dining experience.
Key Responsibilities:
- Coordinate with line cooks for timely and synchronized order completion.
- Ensure consistent quality by following recipes and coaching the team.
- Utilize cooking utensils and equipment to prepare diverse food items.
- Maintain safety and sanitation standards.
- Strong communication, organization, and time management skills.
- Good listening and knife/cooking skills.
- Positive attitude and ability to stay calm under pressure.
- Reliable transportation.
- Ability to read order items on a chit ticket.
- Previous high-volume restaurant kitchen experience.
- Stamina to stand for up to 8 hours per shift.
- Ability to lift heavy objects frequently.
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